| Rib
Platter |
Imported baby back ribs, basted in mouth-watering honey
bar-b-que Sauce. Served with cowboy beans |
| Half Rack |
$11.95 |
| Full Rack |
$16.95 |
|
| Ribs & Bar-B-Que Chicken |
1/2 rack of tender baby back ribs and a bar-b-que chicken
breast. Served with cowboy beans. |
$15.95 |
|
"Esmeralda's Own"
Chicken Classic |
A large chicken breast, mesquite grilled & topped with
Esmeralda's secret sauce mushrooms, bacon and melted
cheddar-jack cheese. |
$12.49 |
| Chicken Florentine |
Boneless chicken breast, grilled & topped with a creamy
blend of spinach, artichoke hearts, Monterey jack and parmesan
cheese. |
$12.95 |
| Half Rotisserie Chicken |
Perfectly seasoned and flame cooked in old hickory #4 |
$11.95 |
| Ranch Chicken |
Grilled chicken breast topped with our signature buttermilk
ranch dressing, crispy bacon, fresh tomato & melted Jack cheese. |
$12.95 |
| Pollo on a Lance |
Two skewers of tex-mex marinated chicken breast with onions,
mushrooms bell peppers & tomatoes. |
$12.95 |
| Fresh Center-Cut Pork Chops |
20 oz. of center -cut pork chops, served with cinnamon
apples. Try them bar-b-qued |
$14.95 |
|
Fajitas |
Served sizzling on a bed of onions and bell peppers with
Pico de Gallo, lettuce, cheese and sour cream |
|
